Wednesday, March 29, 2017

focusing on lemons

Wednesday is Farmers' Market day at USC - a combination of food stalls (the longest lines in front of the poké booth), crafts, bread, and fruit.  Lots of fruit.  It's an enormous privilege to live in a state where - in March! - one can buy fresh, local lemons.  OK, the avocado came from our nearest food store yesterday - but I could have bought one of these today, too ...

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