It was raining this morning, which means that my last piece of unworn clothing - my raincoat - was brought out of my luggage. I thought (and the hotel agreed) that the only way to be sure that I'd sorted out my travel arrangements (the "real" flight is now scheduled to depart at 7.15 tomorrow morning ... I wonder ...) was to go to the American Airlines office downtown, and they were super helpful, thank goodness, and I should be leaving at 10.45 p.m. This meant I took a commuter train in from San Isidro to Retiro, the one last major Anglo-influenced building I'd yet to see properly - and yes, it's an Edwardian station! At least, the main part of it might as well be Victorian - I might as well have gone to Paddington. All the parts were manufactured in Liverpool, and shipped out, and assembled in BA.
The booking hall concourse can't have changed much ... there are, of course, precious few places to buy tickets to, any more -
and other aspects are less retro than never changed.
And the buffers are from Ipswich! They say 1913 on them: of course, after that, the company responsible, Ransome's and Rapier, were making war stuff. As a company, however, they had a terrific history, making essential railway parts for all round the world - China, especially - and dam gates and sluices for India: there's a research project here howling to be done. I am forever an engineer's daughter, I guess.
Airline business conducted, I walked to my favorite building, noting that some of the (many) pet shops were entering into fervent World Cup spirit,
and I did hold out hope that I'd get inside, this time.
And yes, it was full of people paying their water bills, and sorting out their water problems,
with a tiny, tiny number of artifacts on display. They are clearly proud of their history, but alas, the museum was still firmly closed for renovation, and the guards and I agreed that yes, this was a pity.
Might as well have a bowl of guiso de lentejas while looking at the Palacio ... lentil stew has probably been, overall, my favorite Argentinian dish.
And back to the hotel, passing this sign on the walk from the station. My spoken Spanish isn't very good, but it exists in a functional way (now, of course, probably disastrously modulated by Argentinian colloqialisms). I don't know how I'd have managed without it - people in hotels often have excellent English, but that's about it. I've been puzzled how very few signs I've seen offering English lessons - usually in non-English countries I'm used to seeing language school after language school promoting itself. This one ... looks as though it mightn't use the most up to date methods.
And one last wave from my lovely, quirky, old-fashioned San Isidro hotel.
I'm delighted to report that I'm writing from the airport lounge, with a suitably strong vodka tonic in front of me ... with luck I'll arrive at Burbank (that's a bonus!) in about 24 hours time.



























































